I prefer the old recipes, ones that have been used on farms and in households for years. These tend to be hearty meals with simple ingredients that can be found in pretty much any grocery store. This is why I wanted to review this cookbook.
Though it is just a sample, I found several recipes that I am planning to try. All of them are easy to follow and they cover a range of foods and drinks. Even with the limited number of recipes, you can find ones to add variety to weekly menus.
I received a complimentary copy from the publisher through NetGalley. All opinions are my own.